It was the proverbial ‘spice route’ that had defined India for many centuries. The fragrance and flavour from the spices of South India’s rainforests have permeated the world, far and wide. We are redefining and reliving the spice route through our Nectar Fresh range of exotic spices from the selfsame forests of South India. While our spices, well, spice up your staple diet as well as the special delicacies, and bring life to your culinary experience, they also extend you their antimicrobial and antibacterial magic for robust health and vitality. We extend the irresistibly appetising charm of spices from Nectar Fresh to you, who are the connoisseurs of delectable cuisines.
Originating from the dense forests of Mysuru, the bark, roots, seeds, leaves and other produces for our spices are handpicked by the tribal and rural farmers who have been living in these very forests for centuries. Their traditional expertise in picking the best of the best for Nectar Fresh is what makes our spices highly appreciated and wanted in the domestic and export markets. We are uncompromising when it comes to the purity of the spices and do not use any artificial flavourings or additives in them. The essential freshness, goodness and healthiness of our spices are packed very carefully to bring the same to your table.
As an ISO Certified Women-Owned Business, we happily extend economic sustainability to the women farmers and suppliers of our spices. We provide free education to the girl students of our farmer communities who make Nectar Fresh happen. The quality of our spices enriches the quality of the life of our suppliers.
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